We're closed for the rest of today. We're back at Thu 12:00 pm.
毛豆
Young soy beans in the pod.
素春卷 (8件)
Eight crisp vegetable spring rolls.
雞餃子 (5件)
Five Japanese dumplings filled with chicken.
素餃子 (5件)
Five Japanese dumplings with a vegetable filling.
蝦餃子 (5件)
Five Japanese dumplings filled with prawn.
南瓜餅
Four crisp croquettes filled with pumpkin.
章魚小丸子 (4件)
Four Japanese batter balls with octopus inside.
唐揚雞塊 (6件)
Six pieces of Japanese-style fried chicken.
雞串 (4件)
Four chicken skewers.
雞排
A whole chicken fillet, coated and fried until crisp.
雞翅
Five crisp fried chicken wings.
海草沙拉
A cold salad of seaweed.
脆皮蝦春卷 (4件)
Four crisp spring rolls filled with prawn.
口水雞
Kou shui ji: cold poached chicken in a Sichuan chilli dressing.
麻辣牛腱
Sliced beef shank served cold, in a numbing, spicy Sichuan dressing.
紅油炒手
Sichuan-style wontons in chilli oil.
紫菜雲吞
Wontons in a light broth with seaweed.
照燒豆腐便當
Tofu in teriyaki sauce, with rice, in a bento box.
照燒鮭魚便當
Salmon in teriyaki sauce, with rice, in a bento box.
炸雞咖喱便當
Breaded fried chicken with Japanese curry sauce and rice, in a bento box.
吉列蝦咖喱便當
Breaded prawns with Japanese curry sauce and rice, in a bento box.
鰻魚便當
Grilled eel in a kabayaki glaze, with rice, in a bento box.
叉燒便當
Char siu, Cantonese honey roast pork, with rice, in a bento box.
燒鴨便當
Cantonese roast duck with rice, in a bento box.
雙拼便當
Two Cantonese roast meats with rice, in a bento box.
南瓜咖喱便當
Breaded pumpkin with Japanese curry sauce and rice, in a bento box.
脆皮燒肉便當
Crispy-skinned roast pork belly with rice, in a bento box.
豉油雞便當
Cantonese soy sauce chicken with rice, in a bento box.
蜜汁叉燒飯
Char siu, Cantonese honey roast pork, sliced over rice.
明爐燒鴨飯
Cantonese roast duck, sliced over rice.
川味經典拌麵
Noodles tossed in a Sichuan chilli dressing.
川味經典拌麵+配料
The Sichuan classic mixed noodles, with a topping added.
叉燒湯麵
Noodles in broth, topped with char siu.
鮮蝦雲吞湯麵
Noodles in broth with prawn wontons.
唐揚雞塊湯麵
Noodles in broth, topped with Japanese fried chicken.
酸菜滷牛腱湯麵
Noodles in broth with braised beef shank and pickled cabbage.
重慶小麵
Chongqing xiao mian: noodles in a numbing, spicy chilli broth.
雙拼飯
Two Cantonese roast meats, sliced over rice.
紅燒牛腩飯
Braised beef brisket in its sauce, over rice.
紅燒牛腩湯麵
Noodles in broth with braised beef brisket.
脆皮燒肉湯麵
Noodles in broth, topped with crispy-skinned roast pork belly.
脆皮燒肉飯
Crispy-skinned roast pork belly, sliced over rice.
豉油雞湯麵
Noodles in broth, topped with soy sauce chicken.
豉油雞飯
Cantonese soy sauce chicken over rice.
雙拼湯麵
Noodles in broth, topped with two roast meats.
雙燒拼
Two Cantonese roast meats on one plate.
半隻燒鴨
Half a Cantonese roast duck.
全隻燒鴨
A whole Cantonese roast duck, to share.
大份叉燒
A large portion of char siu, Cantonese honey roast pork.
大份燒肉
A large portion of crispy-skinned roast pork belly.
巧克力銅鑼燒
Pancakes with chocolate filling.
紅糖糍粑
Ciba: sticky rice cakes with brown sugar syrup.
滷蛋
A soy-braised egg.
額外麵條
An extra portion of noodles.
一碗白飯
A bowl of steamed rice.
